Everything tastes better fried, especially dessert, and this Filipino classic is a quick, easy one to make. All you need are spring roll wrappers, sugar, and bananas. You can check out the full ...

You've likely seen them in your supermarket's refrigerated aisle: egg roll wrappers. Next time you're in the store? You might just want to add them to your cart! That's because while the thin squares ...

Spring rolls aren’t just a tasty appetizer served at your favorite Chinese restaurant because they’re also eaten for good luck during Lunar New Year (January 29). The combination of meat or seafood ...

After Indian food, Chinese cuisine comes a close second on our favourite foods' list. Noodles are something most of us keep making at home, leaving us craving for other popular Chinese foods like ...

If you love banana fritters for breakfast, then try this recipe for sweet Filipino caramelised banana spring rolls. Popular as a street snack, they’re easy to make, and you can alter the filling as ...

Chef Palak Patel shares her summer spring roll recipe with Indian spices and a peanut chutney in this 5-minute video. Our editors independently select these products. Making a purchase through our ...

MANILA, Philippines — Spring Rolls are an auspicious dish to prepare for the Chinese New Year. It symbolizes wealth, and so the Chinese eat it so the wealth that it brings hopefully rubs off on them ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — If you’re looking for a ...

It's really easy to make restaurant-quality spring rolls at home, and these crispy pork and mushroom beauties are no exception. Serve these crowd-pleasers with your favourite Asian dipping sauce. Soak ...