If your smoking experience is limited to inhaling stimulants, you might be intimidated by a cooking method that goes by the same name. If this sounds like you, I have a recommendation: Before you ...

If you’ve ever made brisket that looked perfect but ate like rubber, this is the fix. I run a controlled low-and-slow cook, ...

[Jason] learned a lot by successfully automating this meat smoker. This is just the first step in [Jason’s] smoker project. He decided to begin by hacking a cheaper charcoal-fed unit first, before ...

Upon first biting into sticky smoked ribs, it's natural to conjure up images of Southern pitmasters, barrels of wood pellets, and plumes of infused smoke. And while the art of smoking meat may seem ...

It’s hard to argue with the culinary magnificence of slow smoked barbecue, and thankfully, electric smokers give us that without all the hassle of traditional barbecue methods. It’s hard to devote the ...